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eggnog recipe 500x500 px

Eggnog Recipe

This eggnog recipe is perfect for your holiday party. It's easy to make and can be tailored to your taste. Get started making your eggnog today!
Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins
Course Drinks
Cuisine American
Servings 4
Calories 414 kcal

Equipment

  • Saucepan
  • Whisker

Ingredients
  

  • 1 cup milk
  • 0.5 cup sugar
  • 2 eggs
  • 1 tsp vanilla extract
  • 1 cup cream
  • 0.5 cup rum (optional)
  • 1 tsp nutmeg

Instructions
 

  • Heat milk and sugar in a saucepan over low heat.
  • Whisk in eggs and vanilla extract.
  • Once everything is combined, stir in cream and rum if desired.
  • Pour the eggnog into glasses.

Enjoy!

    Notes

    You can serve eggnog with:
    • Cookies
    • Cakes, or
    • Other holiday desserts.

    Storing Suggestions

    Store eggnog in the refrigerator for up to a week.

    Nutrition

    Calories: 414kcalCarbohydrates: 30gProtein: 13gFat: 27gSaturated Fat: 16gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gTrans Fat: 0.01gCholesterol: 175mgSodium: 87mgPotassium: 283mgFiber: 0.1gSugar: 30gVitamin A: 1093IUVitamin C: 0.4mgCalcium: 134mgIron: 1mg
    Keyword Eggnog
    Tried this recipe?Let us know how it was!